SoyBase Follow us on Twitter @SoyBaseDatabase
Integrating Genetics and Genomics to Advance Soybean Research

Trait Report for Response to red light
Definition:The reaction of the plant or plant part to red light.
Comments:Any process that results in a change in state or activity of a plant part or cell (in terms of movement, secretion, enzyme production, gene expression, etc.) as a result of a red or far red light stimulus. Red light is electromagnetic radiation of wavelength of 580-700nm. Far red light is electromagnetic radiation of wavelength 700-800nm.

Controlled Vocabulary Terms for Response to red light
SourceAccession
Gene OntologyGO:0009881
SoyBase Soybean OntologySOY:0002203






Funded by the USDA-ARS. Developed by the USDA-ARS SoyBase and Legume Clade Database group at the Iowa State University, Ames, IA
 
USDA Logo
Iowa State University Logo