SoyBase Follow us on Twitter @SoyBaseDatabase
Integrating Genetics and Genomics to Advance Soybean Research



Seed glycinin to beta-conglycinin ratio 1-5
Parent 1:Kefeng No. 1
Parent 2:Nannong 1138-2
Heritability:53.08
Num loci tested:221
Interval length:11.11
Trait name:Seed glycinin to beta-conglycinin ratio

Seed glycinin to beta-conglycinin ratio 1-1
Seed glycinin to beta-conglycinin ratio 1-2
Seed glycinin to beta-conglycinin ratio 1-3
Seed glycinin to beta-conglycinin ratio 1-4
Seed glycinin to beta-conglycinin ratio 1-6
Seed glycinin to beta-conglycinin ratio 1-7

qRGC-18-1

Ma et al. 2016AQuantitative Trait Loci (QTL) Mapping for Glycinin and beta-Conglycinin Contents in Soybean (Glycine max L. Merr.) 
J. Agric. Food Chem. 2016, 64(17):3473-3483

     
MapLGStartEnd
GmComposite2003_G G50.5261.63See this QTL region in Sequence Browser

Sat_223Parent_10.46
Sat_223Parent_20.54
Sat_223Phenotypic_R25.25
Sat_223LOD_score2.4
Sat_223Additive_effect-0.037

F:7 RIL

ParentTrait
Kefeng No. 1Northern China cultivar
Nannong 1138-2Southern China commercial cultivar

Seed glycinin
Seed conglycinin, beta
Seed glycinin plus beta-conglycinin

Satt352
Sat_223

ANOVA
QTL Cartographer 2.5
QTL Network 2.0

This QTL detected in 2011-2013 environments. See original literature for further details






Funded by the USDA-ARS. Developed by the USDA-ARS SoyBase and Legume Clade Database group at the Iowa State University, Ames, IA
 
USDA Logo
Iowa State University Logo